Top 10 Best lee kum kee chili oil in 2026

Main highlights

• •S&B Umami Topping is a special add-on condiment of chili oil with savory and crunchy ingredients
• •Exquisite taste and texture with a strong Umami flavor
• •It is not overly spicy hot at all. Use as a versatile topping for chicken, sushi, pasta, salad, noodles, tofu, and mix into other recipes
• •36-3.9 oz
• •Authentic ingredients made in Japan
• •Known as taberu rayu in Japanese, meaning chili oil for eating
• •Comes in a resealable jar
• •Japan

Main highlights

• •Our most popular sauce, FLYBYJING Original Sichuan Chili Crisp is a spicy, crispy, tingly, delicious savory condiment that's good on everything. This vegan, sugar free chili sauce is proudly crafted with the absolute best ingredients, reflecting the provenance of Chengdu.
• •USE ON: meats, veggies, eggs, rice bowls, dumplings, pizza, salads, noodles, fish, seafoods, or like any hot sauce. Craft new dishes, give leftovers new life, add flavor to bland food, elevate weekly meal prep, make a spicy marinade and even spicy mayo or salad dressing. You will find yourself putting our sauces on everything! Perfect if you love spicy asian sauces like sriracha, chili paste and sambal oelek plus the umami of soy sauce, xo sauce, fish sauce, oyster sauce or teriyaki sauce.
• •"Your home cooking needs chili crisp" - NY TIMES FLYBYJING has been featured in FOOD & WINE, ESQUIRE, SAVEUR, EATER, FORBES, AND MORE. Made with fragrant Erjingtio Chili Peppers, a tingly Sichuan Peppercorn variety known as "Tribute Peppers", non-gmo cold pressed oil, crunchy garlic and shallots, and a blend of spices provide a hot, crispy, umami packed flavor. Heirloom ingredients only found in Sichuan to create nuanced, deep bold flavor. Mix well before use for optimal consistency.
• •Created by Jing Gao, acclaimed chef, entrepreneur, James Beard Award winning cookbook author and expert on Chinese cuisine from Sichuan on a mission to bring uncensored Chinese flavors to your table. Developed by Jing in Chengdu, she drew on the region's flavors to create a sauce like nothing else you've ever tasted. Our products don't taste like anything else, because they're not made like anything else.
• •Our products have a new look, but the sauce is exactly the same. Please note your packaging may vary. HAVE AN ISSUE WITH YOUR ORDER? Reach out to us on Amazon and we'll make it right. Non-returnable doesn't mean non-refundable.

Main highlights

• •Authentic Flavors in Every Spoonful – Lee Kum Kee Chiu Chow Chili Crisp Oil is a beloved condiment inspired by the traditional flavors of Chiu Chow, China. It combines the perfect harmony of offering a hot, rich, spicy, and umami-packed taste without being overpowering. Whether you’re cooking classic Asian recipes or experimenting with global flavors, it brings depth and versatility to every meal.
• •Bold Layered Flavor with Gradual Heat – Made with fragrant chili peppers and crispy garlic, this chili oil provides a slow-building warmth that enhances, not overpowers. Its complex, savory flavor makes it the perfect finishing touch for dumplings, noodles, stir-fries, and rice dishes.
• •Versatile Culinary Use: This all-purpose condiment is perfect as a dipping sauce for dumplings, dim sum, wontons, a bold ingredient in stir-fries and marinades, or a finishing touch for noodles, appetizers, and even avocado toast. Its ability to elevate both traditional dishes and modern recipes with a flavorful punch makes it a must-have for your kitchen.
• •Crafted for Taste, Texture & Visual Appeal – Featuring a vibrant red hue and satisfying crisp, each spoonful brings color, fragrant aromatic depth, and texture to your plate. Meticulously crafted for consistency and quality, it enhances any dish with bold flavor and an appetizing finish that looks as good as it tastes.
• •Excite Your Taste Buds – With its appetite-stimulating aroma and versatile usage, this chili crisp oil unlocks new dimensions of flavor in your cooking. Whether you’re exploring bold new recipes or elevating your favorite comfort foods, it’s the perfect addition to your pantry!

Main highlights

• •Bold and Fragrant Flavor – Created by infusing ripe red chilies into soybean oil, this seasoning delivers a fiery kick with an irresistible aroma. The infusion process captures the chilies' essence, resulting in a seasoning that is both spicy and deeply flavorful, perfect for elevating your cooking.
• •Versatile Culinary Essential – Ideal for a wide range of dishes, it enhances stir-fries, noodles, soups, marinades, dipping sauces, roasted vegetables, and even grilled meats. Its adaptability allows it to shine in Asian-inspired recipes and fusion cuisine, or as a bold addition without overpowering to everyday meals.
• •Vibrant Presentation – The rich red hue not only brings a visually stunning element to your dishes but also hints at the bold flavors within. Its fragrant aroma wafts through the kitchen, enticing the senses and enhancing the overall dining experience.
• •Perfectly Balanced Heat – Designed to add a satisfying spicy kick, this chili-infused oil provides just the right level of heat. It complements rather than overpowers, allowing the natural flavors of your ingredients to shine through while adding a bold, savory depth.
• •Crafted for Flavor Enthusiasts – Made with high-quality ingredients and attention to detail, this seasoning is a must-have for culinary enthusiasts. Whether you’re a seasoned chef or an adventurous home cook, it’s the perfect way to add a signature touch to your favorite recipes.

Main highlights

• •Bold, Savory & Aromatic – Made from fermented chili and broad bean paste, this traditional Toban Djan sauce offers a bold, savory profile with a rich umami taste and a mild, lingering spiciness, perfect for cooking up authentic Chinese and other Asian dishes. Whether recreating regional classics or experimenting with fusion dishes, this sauce ensures authenticity in every bite.
• •Versatile Use – Ideal for stir-frying meats, seafood, and vegetables, it also works wonderfully in soups, stews, marinades, and dipping sauces, as well as enhancing noodles, rice dishes, and hot pots with its unique flavor, making it an essential ingredient for both traditional and innovative cooking.
• •Easy to Use – This sauce comes fully prepared and packed with flavor, making it easy to add depth to your dishes without extra prep. Its thick, concentrated texture blends effortlessly into stir-fries, sauces, and braises, delivering robust, full-bodied taste with just a spoonful—perfect for quick, flavorful meals any day of the week.
• •Culinary Essential – Elevates everyday cooking by adding depth, complexity, and a bold, spicy-sweet balance to dishes, making it a must-have for recreating Sichuan classics like Mapo Tofu and Kung Pao Chicken or exploring new recipes. making it a go-to ingredient for bringing restaurant-quality meals to your table.
• •A Pantry Favorite – A go-to ingredient for professional chefs and home cooks, this sauce consistently brings the rich, bold flavors of Sichuan cuisine to your table with ease. Its bold, umami-packed profile captures the essence of Sichuan cuisine, a true pantry staple for adventurous cooks and spice lovers alike.

Main highlights

• •Net Wt. 7.2 oz.

Main highlights

• •Authentic Flavor with Deep Roots: Lee Kum Kee Chiu Chow Chili Crisp Oil is a beloved condiment inspired by the traditional flavors of Chiu Chow, China. It combines the perfect harmony of offering a hot, rich, spicy, and umami-packed taste without being overpowering.
• •High-Quality Ingredients: Made with the finest fragrant chili peppers, aromatic garlic, and spices, this chili oil boasts a luminous red hue and a delightful crunch for extra texture and flavors. The enhanced spiciness and aromatic notes complement the garlic, while the oil’s vibrant red hue is a testament to its quality and attention to detail.
• •Versatile Culinary Use: This all-purpose condiment is perfect as a dip for dumplings, dim sum, wontons, a bold ingredient in stir-fries and marinades, or a finishing touch for noodles, appetizers, and even avocado toast. Its ability to elevate both traditional dishes and modern recipes makes it a must-have for your kitchen.
• •Natural and Pure: Free from artificial colors and preservatives, this chili crisp oil transforms everyday dishes into extraordinary culinary delights. This versatile condiment allows you to explore new culinary possibilities and bring bold flavors while keeping your dishes clean and natural.
• •Excite Your Taste Buds: With its appetite-stimulating aroma and versatile usage, this chili crisp oil unlocks new dimensions of flavor in your cooking. Whether you’re exploring bold new recipes or elevating your favorite comfort foods, it’s the perfect addition to your pantry!

Main highlights

Main highlights

• •Ultimate Chili Oil Upgrade – Expertly crafted using a blend of selected peppercorn oil, soybean oil, and fiery chili peppers. This oil delivers an unforgettable burst of bold, fragrant, and spicy flavors, ideal for recreating the essence of authentic Sichuan cuisine in your own kitchen.
• •Spice Up Every Bite – From dipping dumplings and drizzling over Dan Dan noodles to stir-frying favorites like Kung Pao Chicken, this chili oil adds instant flavor and fiery depth. Whether used as a marinade, topping, or cooking base, this oil brings depth and vibrancy to every recipe.
• •Versatile & Flavor-Packed – Designed to deliver the signature mala balance of numbing heat, bold aromatics, and deep umami, this chili oil is perfect for everything from hot pot dipping sauces and Mapo Tofu to stir-fries, noodles, or any dish that needs a spicy, flavorful boost. Its versatility makes it a go-to for both traditional Asian recipes and creative kitchen experiments.
• •Signature Piquancy & Aroma – Offers a distinctive numbing spiciness paired with a deep, aromatic richness, making it a standout condiment for those who crave authentic Sichuan-style heat. Whether used during cooking or as a finishing drizzle, its aromatic intensity and spicy kick add a flavorful complexity that makes any dish more exciting and memorable.
• •Kitchen-Ready Convenience – Each bottle features an easy-pour design for precise use and mess-free storage, helping to preserve the oil’s bold aroma and flavor. A perfect fit for any kitchen, whether you're cooking daily meals or stocking up for culinary creativity.
• •Peppercorn Chilli Oil is made from selected peppercorn oil, soybean oil and chilli pepper