Top 10 Best vegetable oil in 2026

Last Updated - 6/20/2026

🏆Best Choice

Huy Fong

Huy Fong Chili Garlic Sauce, 8 oz

9.8

ChoiceComparer.com Score

9.8

/ 10

Outstanding

Main highlights

•Natural color
•Great for stir-frying
•Ground chili garlic sauce in a jar

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$2.99

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MOMOFUKU

Momofuku Chili Crunch by David Chang, (5.5 Ounces), Chili Oil with Crunchy Garlic and Shallots, Spicy Chili Crisp

9.7

ChoiceComparer.com Score

9.7

/ 10

Outstanding

Main highlights

•NEXT-LEVEL FLAVOR | Momofuku Chili Crunch is a spicy-crunchy hot chili oil from David Chang. It’s loaded with three types of Mexican chili peppers, crunchy garlic, and shallots.
•PERFECTLY BALANCED | Chili Crunch is the perfect level of spicy. It will punch up your favorite foods without knocking out your tastebuds.
•YOUR NEW GO-TO | Chili Crunch makes everything taste better. Once you try it, you won’t eat avocado toast, stir fries, or dips without it.
•ONLY THE GOOD STUFF | Chili Crunch is vegan, does not contain gluten, non-GMO, and made with ingredients we’re proud to stand behind.
•BUZZWORTHY | You might know David Chang from Netflix or his cookbook, but Chili Crunch has been featured in The New York Times, Hypebeast, The TODAY Show and more

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$10.00

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S&B

S&B Chili Oil with Crunchy Garlic, 3.88 Fl Ounce

9.5

ChoiceComparer.com Score

9.5

/ 10

Outstanding

Main highlights

•S&B Umami Topping is a special add-on condiment of chili oil with savory and crunchy ingredients
•Exquisite taste and texture with a strong Umami flavor
•It is not overly spicy hot at all. Use as a versatile topping for chicken, sushi, pasta, salad, noodles, tofu, and mix into other recipes
•36-3.9 oz
•Authentic ingredients made in Japan
•Known as taberu rayu in Japanese, meaning chili oil for eating
•Comes in a resealable jar
•Japan

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$10.00

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Lao Gan Ma

Lao Gan Ma Spicy Chili Crisp Hot Sauce – Restaurant Size 23.63 oz (670g) – Authentic Chinese Chili Oil with Crunchy Bits

9.4

ChoiceComparer.com Score

9.4

/ 10

Excellent

Main highlights

•Authentic Flavor: Crafted with soybean oil, chili, onion, and fermented soybean for a genuine Chinese taste experience.
•Restaurant-Sized Jar: A generous 23.63 oz (670g) size, ideal for frequent use at home or in professional kitchens.
•Versatile Usage: Perfect for enhancing stir-fries, noodles, dumplings, and other dishes.
•Rich Texture: Includes crispy chili bits and a flavorful oil for an irresistible crunch and spice.
•High Quality: Made with premium ingredients, including fermented soybean and carefully selected spices.
•Transform your meals with Lao Gan Ma Spicy Chili Crisp Hot Sauce, a trusted and delicious addition to your pantry.

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$16.98

$19.73

-14%

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FLYBYJING

FLYBYJING Original Sichuan Chili Crisp: Premium Chili Oil w/Crunchy Garlic and Shallots - Spicy, Savory, Vegan, Sugar Free Hot Sauce - Good on Noodles, Proteins, Veggies & Everything, 6oz (Pack of 1)

9.2

ChoiceComparer.com Score

9.2

/ 10

Excellent

Main highlights

•Our most popular sauce, FLYBYJING Original Sichuan Chili Crisp is a spicy, crispy, tingly, delicious savory condiment that's good on everything. This vegan, sugar free chili sauce is proudly crafted with the absolute best ingredients, reflecting the provenance of Chengdu.
•USE ON: meats, veggies, eggs, rice bowls, dumplings, pizza, salads, noodles, fish, seafoods, or like any hot sauce. Craft new dishes, give leftovers new life, add flavor to bland food, elevate weekly meal prep, make a spicy marinade and even spicy mayo or salad dressing. You will find yourself putting our sauces on everything! Perfect if you love spicy asian sauces like sriracha, chili paste and sambal oelek plus the umami of soy sauce, xo sauce, fish sauce, oyster sauce or teriyaki sauce.
•"Your home cooking needs chili crisp" - NY TIMES FLYBYJING has been featured in FOOD & WINE, ESQUIRE, SAVEUR, EATER, FORBES, AND MORE. Made with fragrant Erjingtio Chili Peppers, a tingly Sichuan Peppercorn variety known as "Tribute Peppers", non-gmo cold pressed oil, crunchy garlic and shallots, and a blend of spices provide a hot, crispy, umami packed flavor. Heirloom ingredients only found in Sichuan to create nuanced, deep bold flavor. Mix well before use for optimal consistency.
•Created by Jing Gao, acclaimed chef, entrepreneur, James Beard Award winning cookbook author and expert on Chinese cuisine from Sichuan on a mission to bring uncensored Chinese flavors to your table. Developed by Jing in Chengdu, she drew on the region's flavors to create a sauce like nothing else you've ever tasted. Our products don't taste like anything else, because they're not made like anything else.
•Our products have a new look, but the sauce is exactly the same. Please note your packaging may vary. HAVE AN ISSUE WITH YOUR ORDER? Reach out to us on Amazon and we'll make it right. Non-returnable doesn't mean non-refundable.

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$9.98

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S&B

S&B chili oil w/Crunchy Garlic 3.9 oz (Pack of 2)

9.1

ChoiceComparer.com Score

9.1

/ 10

Excellent

Main highlights

•PowerMedley gift set includes: 2 of S&B chili oil w/ Crunchy garlic 3.9 oz
•Known as taberu rayu in Japanese, meaning chili oil for dipping
•Made in japan
•Can be used as a seasoning, and also as a side dish.

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$14.27

$14.99

-5%

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Hot Crispy Oil

Hot Crispy Oil, An all natural unique blend of fresh fried shallots, fresh garlic and a proprietary blend of three different chili peppers. Highly addictive.

8.9

ChoiceComparer.com Score

8.9

/ 10

Great

Main highlights

•MILD HEAT, DEEP FLAVOR. A unique recipe of blended extra virgin olive oil, fresh fried garlic, shallots, and chili peppers makes for the perfect combination of heat and flavor.
•VERSATILE: Goes great on all foods including sandwiches, pizza, pasta, rice, vegetables, meat, seafood, salad.
•ALL NATURAL , VEGAN, GLUTEN FREE, NO PRESERVATIVES or MSG
•We make this ourselves in New York in small batches using fresh garlic, fresh shallots and a proprietary blend of three chili peppers and seasonings.
•Made in USA

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$14.99

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S&B

S&B Chili Oil with Crunchy Garlic, 14.1 Ounce

8.8

ChoiceComparer.com Score

8.8

/ 10

Great

Main highlights

•S&B Umami Topping is a special add-on condiment of chili oil with savory and crunchy ingredients
•Exquisite taste and texture with a strong Umami flavor
•It is not overly spicy hot at all. Use as a versatile topping for chicken, sushi, pasta, salad, noodles, tofu, and mix into other recipes
•Authentic ingredients made in Japan
•Known as taberu rayu in Japanese, meaning chili oil for eating

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$24.35

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S&B

S&B Chili Oil with Crunchy Garlic Topping 3.9 Ounce (Pack of 3)

8.6

ChoiceComparer.com Score

8.6

/ 10

Good

Main highlights

•Made with chunks of garlic
•Not too hot; not too bland -- just right
•Comes in resealable jar

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$20.84

$23.97

-13%

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FLYBYJING

FLYBYJING Xtra Crunchy Sichuan Chili Crisp: Spicy, Tingly, Savory, Vegan, Nut-Free, Sugar Free Premium Chili Crunch - Good on Noodles, Proteins, Veggies and Everything, 6oz (Pack of 1)

8.5

ChoiceComparer.com Score

8.5

/ 10

Good

Main highlights

•FLYBYJING Xtra Crunchy Sichuan Chili Crisp is a nut free extra crunchy, spicy, tingy chili crisp that you will find yourself putting on everything. This chili crunch is both a condiment and a snack, you might find yourself eating it by the spoonful. Proudly crafted with the absolute best ingredients, reflecting the provenance of Chengdu.
•USE ON: meats, veggies, eggs, rice bowls, dumplings, pizza, salads, noodles, fish, seafoods, or like any hot sauce. Craft new dishes, give leftovers new life, add flavor to bland food, elevate weekly meal prep, make a spicy marinade and even spicy mayo or salad dressing. You will find yourself putting our sauces on everything! Perfect if you love spicy asian sauces like sriracha, chili paste and sambal oelek plus the umami of soy sauce, xo sauce, fish sauce, oyster sauce or teriyaki sauce.
•"Your home cooking needs chili crisp" - NY TIMES FLYBYJING has been featured in FOOD & WINE, ESQUIRE, SAVEUR, EATER, FORBES, AND MORE. This unique nut-free chili crunch is a blend of Fava Beans, Soy Beans, Sesame Seeds, Sunflower Seeds, Pumpkin Seeds and Yellow Split Peas mixed with tingly Tribute Sichuan Peppercorns, a blend of savory, umami seasonings, and shallots. Heirloom ingredients only found in Sichuan to create nuanced, deep bold flavor. Mix well before use for optimal consistency.
•Created by Jing Gao, acclaimed chef, entrepreneur, James Beard Award winning cookbook author and expert on Chinese cuisine from Sichuan on a mission to bring uncensored Chinese flavors to your table. Developed by Jing in Chengdu, she drew on the region's flavors to create a sauce like nothing else you've ever tasted. Our products don't taste like anything else, because they're not made like anything else.
•"Chengdu Crunch" is now called, "Xtra Crunchy Sichuan Chili Crisp". While our products have a new look, the sauce is exactly the same. Please note your packaging may vary. HAVE AN ISSUE WITH YOUR ORDER? Reach out to us on Amazon and we'll make it right. Non-returnable doesn't mean non-refundable.

View offer on:

$9.98

Check Price

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