Top 10 Best mirin in 2026

Last Updated - 6/13/2026

🏆Best Choice

Eden

Eden Mirin, Premium Traditional Japanese Ajino-haha, Authentic, Sweet Rice Cooking Wine Seasoning, 10.1 fl oz

9.8

ChoiceComparer.com Score

9.8

/ 10

Outstanding

Main highlights

•'Ajino-haha' Mirin is traditionally made in Japan of U.S.A. Lundberg organic short grain brown rice.
•Essential in dashi noodle broth, teriyaki sauce, marinades, and sushi rice. Shoyu and mirin are the right and left hands of Japanese cooking.
•Mirin with some shoyu or mirin, shoyu, and brown rice vinegar is a supreme marinade.
•Eden Mirin is low in sodium and carbohydrate. It is fat free and cholesterol free. The natural sugar content in the mirin is due to the fermentation of the rice and is in the form of complex carbohydrate grain sugar or maltose. Mirin is also a source of naturally occurring amino acids, organic acids and enzymes. EDEN Mirin is mildly sweet with a hint of sour and salty flavors.
•Eden Foods is a principled natural food company, est. 1968. Healthy soil, long-term organic, non-GMO, skilled growers and handlers; a reliable alternative to commercial food. Uncompromised, pure, most delicious nutrient rich mirin.

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$15.95

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52USA

52USA Mirin, Japanese Mirin Cooking Wine, 16.9 FL OZ (Pack of 1), Red Rice Cooking Wine & Seasoning Homemade Sauces, Marinades, Glazes, Salad Dressings, Sushi Rice, Ramen Noodles, Less Sugar and Less Calories, Made with Natural Sugar

9.5

ChoiceComparer.com Score

9.5

/ 10

Outstanding

Main highlights

•52USA Mirin Cooking Wine 500ml X1
•Used in dipping sauces for a variety of Japanese dishes, including noodles, sashimi, tonkatsu and tempura
•Mirin has many applications in Japanese cuisine. You can think of it as a go-to sweetener for anything savory. Our ingredient are made with granulated sugar,less sugar and less calories than other brands
•Use mirin as a seasoning in soups and noodle dishes such as ramen, miso soup, soba noodles, sukiyaki, and stir-fried udon noodles
•A good bottle of mirin will balance salty soy sauce and bring out sweet notes in umami-rich dashi fish broth

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$8.99

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オーサワジャパン

Ohsawa Genuine Mirin - Sweet Rice Seasoning Wine for Japanese Cuisine, Aged over 9 Months for Umami Flavor, Handcrafted, Non-GMO, Gluten-Free - 12.68 oz

9.3

ChoiceComparer.com Score

9.3

/ 10

Excellent

Main highlights

•Naturally Sweet and Rich Flavor: Ohsawa Organic Genuine Mirin offers a mild, natural sweetness that enhances the flavors of both sweet and savory dishes, adding depth to sauces, stir-fries, dips, and desserts
•Traditional Japanese Umami: This genuine mirin is an essential ingredient in Japanese cuisine, known for its ability to bring out mouthwatering umami, allowing flavors to meld harmoniously.
•9-Month Natural Fermentation: Crafted through a meticulous 9-month fermentation process, this mirin develops a thick, golden consistency and a complex flavor profile that elevates any dish.
•Enhances Appearance and Texture: Adds a subtle sheen and appetizing luster to foods, giving them a glazed look that’s as visually appealing as it is delicious.
•Pure Organic Ingredients: Made with organic sweet rice, distilled rice wine, rice koji, and sea salt, this mirin is authentically brewed in Japan using premium quality ingredients for a true taste experience.

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$16.99

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KAWASHIMAYA

Kawashimaya Mirin Cooking Wine, Japanese Traditional Sweet Rice Seasoning, Made in Japan 16.9 fl oz (500ml)

9.0

ChoiceComparer.com Score

9.0

/ 10

Excellent

Main highlights

•JAPANESE MIRIN SWEET RICE SEASONING: Indispensable sweet rice seasoning with strong umami taste, full-bodied richness, refreshing aftertaste, and smooth consistency for daily cooking. Vegan and Gluten-free mirin. Made in Japan
•EXCEPTIONALLY AUTHENTIC FLAVOR: Grants the subtle sweetness, mellow flavor, and elegant aroma to recipes. Perfectly gives appetizing glazes, mask raw smelling odor, and compliments other ingredients' taste in harmony
•CAREFULLY CHOSEN RAW INGREDIENTS: Made from Glutinous Rice, Rice, Rice Koji, Sea Salt. Use 100% Japanese domestic rice. Safe product without artificial ingredients
•ESSENTIAL UMAMI CONDIMENT FOR SAVORY & SWEET DISHES: Delicious for glazes, marinades, sauces, dressings, soups, and dessert making. Make teriyaki, dashi & noodle soups, marinades, stir-fries, steak sauces, to sweets recipes. For Japanese, Western, and Chinese cuisines
•SATISFACTION POLICY: Refundable and replaceable if arrived damaged. Please contact us for product inquiry

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$25.99

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Wan Ja Shan

Wan Ja Shan Mirin Cooking Wine - Premium Japanese Sweet Rice Wine for Cooking, No Corn Syrup Added, Perfect for Sushi Rice, Sauces, Glazes, Marinades & Stir-Fries, Authentic Flavor, 15oz

8.8

ChoiceComparer.com Score

8.8

/ 10

Great

Main highlights

•Corn Syrup-Free Purity: Wan Ja Shan Mirin Cooking Wine is crafted without any corn syrup, ensuring a cleaner, more authentic flavor that brings out the natural sweetness in your dishes.
•Perfect for Sushi Rice: Its subtle sweetness and balance of flavors make this mirin ideal for preparing sushi rice, giving it the perfect texture and taste for authentic Japanese cuisine.
•Enhances Sauces and Glazes: This versatile cooking wine is a key ingredient in creating teriyaki sauces, sweet glazes, and marinades that add depth and richness to meats, seafood, and vegetables.
•Ideal for Stir-Fries and Soups: Wan Ja Shan Mirin Cooking Wine adds a hint of sweetness and umami to stir-fried dishes, broths, and soups, elevating everyday meals with authentic Japanese flair.
•Versatile Culinary Staple: Beyond Japanese cooking, this mirin can enhance various cuisines, serving as a go-to ingredient for adding depth and sweetness to a wide range of dishes.
•Premium Quality Ingredients: Carefully made with high-quality ingredients, this mirin delivers a refined flavor profile that enhances the taste and appeal of both simple and complex recipes.
•Easy-to-Use Kitchen Essential: Wan Ja Shan Mirin comes ready to use, making it a convenient choice for home cooks and professional chefs looking to create rich, flavorful dishes effortlessly.
•Adds Depth and Balance: Whether you’re cooking sushi, glazing meats, or enhancing soups, this mirin brings a perfect blend of sweetness and umami to every dish, making it a must-have in your pantry.

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$13.07

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オーサワジャパン

Ohsawa - Genuine Mirin, Authentic Japanese Sweet Cooking Wine, Vegan, Non-GMO, USDA Certified, Ideal for Sauces, Marinades - 8.45 oz

8.5

ChoiceComparer.com Score

8.5

/ 10

Good

Main highlights

•Naturally Sweet and Rich Flavor: Ohsawa Organic Genuine Mirin offers a mild, natural sweetness that enhances the flavors of both sweet and savory dishes, adding depth to sauces, stir-fries, dips, and desserts
•Traditional Japanese Umami: This genuine mirin is an essential ingredient in Japanese cuisine, known for its ability to bring out mouthwatering umami, allowing flavors to meld harmoniously.
•9-Month Natural Fermentation: Crafted through a meticulous 9-month fermentation process, this mirin develops a thick, golden consistency and a complex flavor profile that elevates any dish.
•Enhances Appearance and Texture: Adds a subtle sheen and appetizing luster to foods, giving them a glazed look that’s as visually appealing as it is delicious.
•Pure Organic Ingredients: Made with organic sweet rice, distilled rice wine, rice koji, and sea salt, this mirin is authentically brewed in Japan using premium quality ingredients for a true taste experience.

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$14.99

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