Top 10 Best chopped pecans for baking in 2026

Main highlights

• •Rich and Buttery Flavor ─ Fisher Pecans add a sweet and buttery flavor and crunchy and crumbly texture to baked goods, salads, and snacks. Plain and unsalted, they can be eaten raw from the bag, roasted, candied, and used in a wide variety of recipes
• •Fisher Fresh ─ Fisher’s Freshness Seal locks in flavor and re-seals our stand up resealable bag to keep nuts fresh even after opening. It allows you to bring pecans to work or school, have them on the go, or at home.
• •North American Pecans ─ Fisher Pecans are grown in the southern United States and Mexico. They contain no preservatives and are Non-GMO Project verified, naturally gluten free, American Heart Association certified, and certified Kosher.
• •Recipe Versatile ─ Perfect for pecan pies, cookies, cakes, praline pecans, candied pecans, and glazed pecans, pecans also add crunch and flavor as salad toppers. They can be used in healthy snacks, like chex mix or roasted pecans, or indulgent snacks, like honey roasted pecans or roasted salted pecans.
• •About Fisher – We are committed to bringing you the Fisher quality you trust. We have been delivering quality nuts for 100 years and we oversee the whole journey, from the farm to your kitchen.