Top 10 Best shrimp chips snack in 2026

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• •Authentic Prawn Flavor - These shrimp crackers deliver a rich, savory seafood taste that celebrates traditional Asian recipes - a true must-have for snack enthusiasts seeking authentic flavors!
• •Ready to Cook, Easy to Fry - Uncooked and dehydrated for freshness, these fried shrimp snacks puff up quickly with hot oil or heat. Preparation is easy for spontaneous snacking or last-minute party appetizers.
• •Multi-Colored Fry Chips, Vibrant Presentation - Bright and colorful, these Asian chips are perfect for snack bowls, platters, or buffet spreads - a visual delight as well as a flavorful treat!
• •Crispy, Airy Texture in Every Bite - Enjoy a satisfyingly light crunch that melts in your mouth. Uncooked prawn chips are great for those craving a light snack with maximum flavor and texture.
• •Versatile Snack for Any Occasion - Whether as a standalone snack, a side for soups or salads, or party crackers paired with dipping sauces, these are a versatile option for family gatherings or everyday enjoyment.

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• •Marco Polo Lite Chrispy Shrimp Snack Original Flavor in 2.5oz (71g). (Kerupuk Udang Asli Marcopolo). Made with real shrimp. Lite Crispy Shrimp Chips is a delicious Shrimp Crakers. Marcopolo Brand Shrimp Snacks is a genuinely delightful lite crispy chips made with real shrimp. Shrimp Snack taste great by themselves or with your favorite chip dip. Perfect as a snack or as an appertiser at lunch time, parties, picnics, with beverages, with fried rice, noodles or soup. Product of USA.

Main highlights

• •Light, airy texture with a satisfying crunch
• •Infused with real shrimp for authentic flavor
• •Savory umami taste in every bite
• •Great for snacking, sharing, or pairing with dips
• •Inspired by traditional Asian snack flavors
• •Convenient 4 oz bag, perfect for on-the-go or at home

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• •This is a raw shrimp biscuit, after cooking (frying), it becomes a very delicious shrimp flavor potato chips, but also a very common snack on the table.
• •The ingredients of shrimp chips are: edible corn starch, shrimp juice, white sugar, edible salt.
• •Shrimp slices are crisp and delicious, fresh and natural taste, high swelling rate, and are loved by people, especially children love to eat.
• •Cooking method: Fry the shrimp slices in hot oil for 3-6 seconds, and then remove and serve.
• •The shelf life of shrimp slices is 24 months. Store in a cool, dry place, sealed.

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• •Nongshim Shrimp Cracker Combo (Original + Spicy Flavor + Gochujang) 3 pack / Total 7.84oz
• •Lightly Salted Shrimp Cracker
• •0g Trans Fat
• •Product of Korea
• •Enjoy the fresh scent of the ocean
• •Unit count type: Ounce

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• •Shrimp Flavor - Made with fresh minced shrimp added to the dough for a solid shrimp flavor that isn’t too strong or unnatural. Savory with a familiar feel for any shrimp lover, but this is not your typical snack.
• •Otsumami - Japanese appetizers and snacks found in every restaurant and grocery store in the country. Coming to the United States now!
• •Ebi Senbei - A type of Otsumami where fresh minced shrimp meet a savory potato dough before being fried to a perfect crisp. Delicious, savory, and flavorful, with just the right amount of crunch.
• •Japanese - Made and packaged in Japan from the highest quality ingredients.
• •Not Too Fishy - With fresh shrimp, these chips have a mild flavor that is not too strong, like artificial flavors can be. Expect a hint of the ocean in each bite.

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• •1 oz. per pack
• •6 packs total 6 oz.

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